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Various Types of Crackers in Indonesia

In this article, we like to discuss about various types of crackers which has characteristic in all countries of Indonesia. Apart from chili sauce, Indonesian food activities would be incomplete if there were no crackers. This food with a crunchy, crunchy and crunchy texture is a very popular side dish. Because of the popularity of crackers in Indonesia, you can easily find crackers anywhere. From dining tables at home, simple warteg, to luxury restaurants.

Kerupuk or krupuk itself is a type of snack (snack) originating from Indonesia which is generally made from tapioca flour dough, mixed with flavoring ingredients such as shrimp, fish or other seasonings. However, there are also types of crackers made from rice flour, wheat flour, sago flour to animal skins. The various types of crackers in Indonesia are also very diverse. Almost every region in Indonesia has its own unique type of crackers. Some are sold fried and ready to eat, some are sold raw.

Don’t just be able to eat, you know the various types of crackers in Indonesia. Let’s check it out guys!

1. Onion crackers

The most popular type of cracker in Indonesia begins with onion crackers. No one can resist the savory taste of these crackers. As the name suggests, these crackers are made from tapioca flour and garlic. You may often find these crackers as a companion to eating street food fried rice. Small round shape, usually has a white color with colorful sides. Their distinctive aroma and delicious taste make these crackers suitable as a companion to rice.

2. Shrimp Crackers

There are also prawn crackers which are certainly familiar to your tongue. Shrimp crackers are a type of cracker that you can easily find in various eating places in Indonesia. You can even find shrimp crackers in foreign countries such as Germany and the Netherlands with the name krabbenchips or prawn crackers. These crackers are made from tapioca flour, small prawns (rebon), salted fish crumbs, and spices. These shrimp crackers have various sizes, some are small, some are wide. These crackers are usually served as an addition to dishes, such as rawon, soup, and pecel rice.

3. White crackers / Kerupuk Blek / Uyel crackers

White crackers are one of the most popular and easily found crackers in Indonesia. You can easily find these side dishes in places such as food stalls, Padang restaurants, restaurants, and food vendors with soup such as meatballs, soup and noodles. Usually these crackers are placed in a distinctive iron jar, so they are called crackers blek. Apart from blek crackers and white crackers, these crackers also have other names, such as curly crackers, kampung crackers to uyel crackers. The shape itself is round with a surface like twisted noodles and is white with a taste that is quite savory. These curly crackers are made using a pressing machine, by flowing the cracker dough which is still in the form of a thick paste to form a pattern of crackers.

4. Noodle crackers

The next type of cracker is noodle crackers. The shape is almost similar to white crackers, it’s just that the noodle crackers have a slightly yellowish color. Even though the name has a noodle appendage, these crackers are not made from noodles. The name of the noodle cracker itself is due to its curly shape and yellow color resembling noodles. One cracker is well known as a side dish when eating pickles or pecel.

5. Rambak crackers / skin crackers

There are also types of rambak crackers which are also known as skin crackers. As the name implies, these crackers are made from cowhide or buffalo skin. The shape looks thick. However, when you try to eat the crackers, they are very crunchy and tasty. The center is hollow so it will immediately melt on the tongue when bitten.

6. Rice crackers / puli

Rice crackers are a typical Indonesian cracker which is quite popular among the Indonesian people. These crackers are made from rice or rice, which have a delicious and delicious taste when served as a companion for a large meal. Not only as a companion for large meals, rice crackers can also be a cheap snack. In Surabaya, these crackers, also known as puli crackers, are used as a companion for eating semanggi, while in Madiun they are usually used as a complement to eating pecel rice.

Burger Bossman, most popular burger

Burger Bossman, which is one of the most popular burger restaurants in Bali, is now present in DKI Jakarta. Bossman was brought to Jakarta, due to the interest of tourists from Jakarta who visited Bossman Bali a lot.

However, it has now opened in three locations in Jakarta, namely Kemang, Menteng, and Kebayoran Lama. Currently Bossman Burger is still implementing the cloud-kitchen concept with delivery services via GoFood and GrabFood. Meanwhile, the dine-in restaurant is still not available.

They have three of the best-selling and recommended menus namely

The Original Gangster, Al Capone, and Chook Knight. Al Capone consists of bread, beef, roasted onions, smoked cheddar cheese, creole chutney, whole grain ailoi sauce, and grilled barbecue sauce. Even though it is called regular, the size of this burger is quite large and thick. The smell of the bread is very distinctive. When held, the patties from the burgers are very soft. You have to prepare to open your mouth wide so you can bite into the burger.

In one bite, the bread tastes delicious. Even if it’s not served with another layer, this bread is still delicious. The beef is served with a thickness of about 1 centimeter. Even so, you don’t have to try hard to chew the beef. This is because the texture is very juicy.

Bossman only uses quality ingredients such as chuck steak which is dried for 60 days. Dry aged method. The meat used in Bossman is processed and aged for 60 days, which will destroy the connective tissue in the meat and reduce the moisture content. This process makes the meat more thunderous and makes Bossman burgers taste strong.

On the other hand, the combination of roasted onions and the sauce was just right. Even those of you who don’t really like the taste of onions, maybe you can still enjoy it. Another delicious part is the cheese. The texture is very soft and melts easily when it enters the mouth.

Tasting Al Capone, more complete with Truffle Fries. The potatoes are sliced ​​long, and served with a sprinkling of fine cheese. As a complement, truffle fries companion is not the usual tomato sauce. But with truffle aioli, which is a sauce made from mayo with truffle and garlic flavors. Overall, the menu at Burger Bossman is worth tasting because it tastes delicious and the portions are not stingy.

In addition, at Bossman Bali restaurant, all burgers are made to a size that is quite large. However, in Jakarta, a smaller size or so-called junior size is presented.


baca juga : healty foods for relieved stress during covid-19 pandemic

Food Ideas for Road Trips Holiday

There are 10 food ideas that can be brought for road trips holiday, which can accompany your vacation on land trips. Bringing your own food from home is somewhat more hygienic.

1. Fruits

Travel fruits can be eaten as a snack or for breakfast on the way. The choice of fruit that can be brought is try fruits that are resilient or not easily damaged by impact, such as apples, pears, oranges and bananas.

2. Dry cereal

Cereals can be enjoyed with added milk or eaten alone. So, seral can for the choice of food supplies during the trip. The type of cereal can be adjusted to your taste.

3. Yogurt

As a complement to cereal supplies, you can also bring yogurt. While drinking yogurt can be alternated with snacking on dry cereal. Yogurt helps digestive health during the holidays.

4. Bread

Various breads are also practical for road trip food. You can choose sweet bread, plain bread, bagels, donuts or muffins for lunch. These loaves will last for at least three to five or seven days of travel.

5. Boiled eggs

Boiled eggs are practical, healthy and quite cheap as a provision. Boil eggs and pack with plastic or a container. We recommend that you bring boiled eggs that have not been shelled so they are more durable.

6. Sandwich jam

Towards lunch time, you can enjoy a sandwich with your favorite jam. Sandwiches are more filling than light snacks. Don’t forget to wrap the sandwiches nicely in your lunchbox.

7. Savory sandwich

If you prefer a savory taste, you can choose a savory sandwich lunch. A sandwich filling that is durable enough to take on long journeys is cheese with bacon. As a sauce, you can use the sauce in a durable package, of course. Sauce can be added when the sandwich is about to eat.

8. Tortillas

Tortillas are also durable for long trips. The preparation method can be likened to a sandwich, only the skin uses tortilla shells.

9. Pickles or sweets

If you are the type of person who really likes to eat fruits or vegetables, you can try pickling or making your favorite fruit into sweets. Pickles and sweets are food products from a natural pickling process.

10. Chips and biscuits

You can get rid of boredom during the road trip by enjoying chips or biscuits as a light snack. These chips and biscuits will also help family members with children feel more comfortable on the go. Stock them with their favorite chips and biscuits. As a variety of choices, you can also add popcorn for travel supplies.

So, hopefully this food ideas that can be brought for your plan to road trips holiday soon.


Selendang Mayang

Not only are they often hunted during weddings today, selendang mayang has been a popular drink since the Dutch era. Betawi cultural observer Yahya Andi Saputra explained that ice selendang mayang is a favorite drink of the Betawi people to the Dutch in the summer. Es selendang mayang is a typical Betawi drink whose contents are similar to pudding or layer cake made from palm sago flour.

The layer of selendang mayang consists of white color from coconut milk and pink or green. The hawkers used to cut the selendang mayang cake into a thin square shape and then served it in a bowl. Sweetened with brown sugar or syrup, coconut milk, and chunks of ice. This drink used to be sold by traders from midday to late afternoon. The Mayang shawl was busy being sold when Batavia entered the summer season. But during the rainy season, traders rarely sell this snack. However, from June to November or during summer, this drink is very popular in the market.

Kota Tua or Old Batavia used to be a meeting place for markets such as Pasar Penabang, Pasar Senen and others. That’s where this drink is often sold. See Photos of Jaip, the ice selendang mayang seller you can find in the Kota Tua area.

The popularity of this drink is timeless

This original Betawi drink has been enjoyed by all ethnic groups in Batavia. Everyone from the common people, ethnic Chinese to the Dutch, like to consume this dish. The striking colors, tropical nuances of the selendang mayang make people interested in eating it. When the air in Batavia at that time was very hot, this drink was often hunted by many people from any ethnic or ethnic group.

According to the story of people who have lived in the Cikini area, they told us that in the past the Dutch people who lived in Menteng liked to buy this drink when the weather was hot.
Selendang mayang at the moment The popularity of this drink has not been eaten by time. Now you can find this sweet snack in many places. Now it has reappeared for sale in Fatahilah Museum. Then also in alleys in Mampang Prapatan for example, then also in Betawi cultural villages such as Setu Babakan. In addition, selendang mayang has also been appointed as a welcome drink in several star hotels in Jakarta. Then this drink is also often seen being sold in luxury restaurants that carry a traditional style. This drink are also been available in restaurant malls, or is a must-have drink at weddings at this time.

Healthy Foods for relieved stress during the Covid-19 Pandemic

In difficult times during the Covid-19 pandemic, stress can be relieved by a variety of beneficial activities, from exercise to consuming healthy foods.

Here we review healthy foods that can relieved your stress during the Covid-19 pandemic

1. Asparagus

These vegetables are high in folic acid to keep you cool or calm in stressful situations. Usually served in soup with seafood.

2. Avocado

This green fruit with soft filling is rich in glutathione, lutein, vitamins B and E, and folic acid. Avocados can be served in a number of ways, from juice, sandwich filling to consumption with brown sugar.

3. Berries

Berries, including blueberries, strawberries, raspberries, and blackberries, are rich in vitamin C, proven to combat stress.

4. Cashews

Nuts from cashews can eliminate appetite, lose weight, and relieve anxiety and stress because they are rich in zinc.

5. Chamomile Tea

This herbal tea made from yellow flowers is a natural sleep remedy and nerve soother so it is good for dealing with stress.

6. Chocolate

Dark chocolate (dark chocolate) contains psychoactive molecules that can reduce depression. You can make snack chocolate once a week.

7. Beef

Beef can help increase levels of omega-3 fatty acids and reduce levels of pro-inflammatory omega-6 fatty acids, which help relieve stress.

8. Green Tea

The content of amino acid theanin can encourage the brain to improve mental performance. Two cups per day are sufficient for stress relief.

9. Oranges

This orange fruit is rich in vitamin C, but also vitamins B and A which can ward off free radicals caused by stress.

10. Oyster Shells

Oysters, which are known to increase sexual desire, are also able to relieve stress.

11. Spinach

Spinach has a very high zinc content so it is good for improving oxygen circulation in nerve tissue so that stress is relieved.

12. Cucumber

Cucumber or often known as bonteng can ‘cool’ you who are under prolonged stress.

13. Oyster Mushrooms

Oyster mushrooms contain vitamin B1 which is useful in warding off free radicals when under oxidative stress.

14. Grapes

Grapes contain flavonoids and active compounds that can improve blood flow and relieve stress.

15. Yogurt

This sour milk can launch a planning system and control the brain to control emotions, including stress.

16. Bananas

Bananas contain potassium, which slows your heart rate so that stress subsides.

Recommendation The Best Mozzarella Cheese

Well, this time we will discuss some of the best mozzarella cheese recommendation that you can choose.

The Best Mozzarella Cheese Brand Recommendation

For those of you who are looking for mozzarella cheese, here are some of the best and inexpensive brands of mozzarella cheese that you can choose from.

1. Arla Cheese Mozzarella

This cheese brand has various kinds of cheese variants, one of which is mozzarella cheese. This product is made from 99 percent selected buffalo milk which is processed directly in Denmark. Because it is not made from cow’s milk, the taste is quite different from mozzarella cheese made from cow’s milk. For texture, chewiness and flexibility, this cheese can be said to be very good. This cheese is also very easy to melt and can be added directly to food as a topping.

2. Anchor Mozzarella Cheese

This mozzarella cheese product from Anchor is known to use New Zealand cow’s milk. So that the quality of the product is not in doubt. This mozzarella cheese has a fragrant cheese aroma and has a delicious taste. This one product is very suitable for various types of food such as pizza, bread and others.

3. Bega Stringers Mozzarella Cheese Sticks

This mozzarella cheese is in the form of a stick so it is very easy to carry anywhere. Interestingly, this cheese can be peeled into strands and can be consumed immediately even if not heated. This product contains nutrients, especially calcium and protein.

4. Mozzarella Cheese Baros

Baros Mozzarella Cheese is one of the best mozzarella cheese brands. Where the cheese is processed with 100 percent pure fresh milk without any additional ingredients in it. No wonder this cheese has a soft texture with a pure taste from pasteurized milk.

5. Emina Mozza Cheese

This mozzarella cheese product is made from a milk mixture that brings all the goodness of fresh cow’s milk. This cheese has a milky taste, is tasty and has a soft texture. This block-shaped cheese is perfect for all types of food.

6. Eurial France Mozzarella Cheese

This cheese is produced directly in France where it has the best quality. This product is made from the best processed cow’s milk which has high nutritional content. The texture and color produced from this cheese can be said to be quite good after cooking. For those of you who want to make food more delicious, you can use this cheese as a topping or anything else.

7. Green Valley Mozzarella Cheese

This cheese product is available in block and shredded form. If you want something practical, you can use shredded mozzarella cheese. This one cheese is classified as very easy to use, you only need to sprinkle it on top of the food then heat it.

8. Greenfields Mozzarella Cheese

Who doesn’t know this cheese brand, namely Greenfields. This mozzarella cheese brand has a soft and creamy texture. This cheese is made from 100 percent pure cow’s milk which contains high nutrition and quality that must be maintained. As for its own taste, this product has a delicious savory and salty taste

9. Kareem Cheese Mozzarella

The quality of this cheese is undoubtedly because this product is made from cow’s milk and is processed directly not far from cow farms. This cheese contains high nutrition and delicious taste. The texture itself is soft and very suitable for topping various foods.

10. Mozzarella Cheese Perfetto

This mozzarella cheese brand is a product made in Indonesia that uses local cow’s milk. This cheese has a fairly sticky texture and a rich taste. In addition, this cheese also contains high protein and calcium, so this cheese is very good for consumption for health. This product also has many sizes that you can adjust as needed.

You can read too our article about tips to choosing mozzarella cheese

Tips to choosing Mozzarella Cheese

But choosing the best mozzarella cheese brand at an affordable price is certainly a little difficult. Well, this time we will discuss some of  tips on choosing the best mozzarella cheese below.

Today there are so many contemporary food preparations that use mozzarella cheese as part of it to enrich its taste. This cheese is very popular because it has a salty and savory taste and melts when heated.

No wonder this cheese is widely used as a complement to dishes or food toppings. In general, this cheese is widely used for pizza toppings. If you visit a supermarket, of course there are many brands of mozzarella cheese on offer.

Tips for Choosing the Best Mozzarella Cheese

In the market there are lots of mozzarella cheese for sale, of course you will choose the best and quality cheese brand. Before buying it, here are some tips for choosing the best mozzarella cheese that you can use when buying cheese.

1. Pay attention to the texture of the Mozzarella cheese
When you buy cheese, don’t forget to pay attention to the texture of the cheese. Does the cheese still have a reasonable texture or does it still look good. Don’t buy cheese whose shape or texture has crumbled, because the product may have expired and is not suitable for consumption.

2. Pay attention to the nutritional content of cheese
What you should not forget when buying food products is to pay attention to their nutritional content. Make sure if the product does not contain harmful substances. In addition, if there are members of your family who are allergic to certain ingredients, you can make sure that the cheese does not contain these ingredients.

3. Pay Attention To The Color Of Mozarella Cheese
Another thing you should pay attention to when buying mozzarella cheese is the color. A quality cheese has a yellow color, but not a deep dark yellow. In addition, you also have to make sure that the cheese does not have a black color. Because if there is a snowy black color, the cheese may contain mushrooms.

4. Check the expiration date
Every purchase of any food or drink including cheese. Make sure you always check the expiration date. If indeed the food is nearing its expiration date, then don’t buy it.

5. Make sure there is no strange aroma to the cheese
When you buy cheese, make sure it doesn’t smell bad. If the cheese smells bad, it is probably not suitable for consumption.

For next article we will discuss some of the best mozzarella cheese recommendations that you can choose.


The Starbucks Coffee Logo

The Starbucks coffee label is truly iconic, even without looking at the logo, we can imagine the product just by hearing the name alone.

However, do you know what the name of this famous coffee drink label means and how it relates to the iconic female image on its logo?

Reporting from the Reader’s Diggest page, the image of the woman on the logo of The Starbucks coffee label is a mythological creature called a siren, which is a sea fairy.

Initially, Gordon Bowker who is the co-founder of Starbuck intended to call this coffee company the “Cargo House”. Something that probably wouldn’t make it as big as it is now if it happened. The owner also explained that this coffee shop would also be named “Pequod”, the name of Captain Ahab’s ship in the epic Moby Dick story about whaling.

But Terry Heckler, the brand consultant who designed the line’s logo, doesn’t really like the name. Heckler preferred words that seemed to have power such as those beginning with the phoneme “st.”. In 2016, had grown to more than 25,000 outlets.

This was the beginning of a brand

From there, Bowker made a list of the “st” words. However, Starbucks was not on his list. When Bowker and his friends tried to come up with a name for their outlet, Heckler pulled out a map of Mount Rainer and Cascade in the 1800s. In the question, there is a mining town called Starbos which really catches Bowker’s attention.

Bowker immediately remembered one of the Pequod crew, “Starbuck”. Then, they add an “s” behind the word to make it sound “nice” when pronounced. The company thought that the name “Starbucks” seemed to evoke “the romance of the high seas and shipping traditions during the early days of the coffee trade.”

However, Bowker did not agree with this. He argues that the Moby Dick story has nothing to do with their coffee. According to him, this was just a coincidence that made it sound plausible. The siren logo, which originally depicted a more terrifying creature.

Is gradually being changed to a more friendly logo that resembles a mermaid. However, for some, the name is no longer associated with ships, whales, or oceans. They remember it more as a place for a good coffee.

Benefits and Dangers of Drinking Coffee

This Article will discuss about what is the benefits and dangers of drinking Coffee? For some people, drinking a glass of coffee in the morning will make the body excited when carrying out activities throughout the day, coffee drinks have become an important part of the lives of many people, people who are used to drinking coffee, without drinking coffee, their lives will feel less excited.

Coffee is a drink that is very popular in various circles. Starting from young people to the elderly. On various occasions this delicious drink always accompanies. Drinking coffee has benefits for the body, but consuming too much coffee is also very dangers because this coffee drink contains caffeine which is an alkaline chemical compound.

Here we describes the benefits of coffee for body health

1. Prevent type 2 diabetes

Researchers found that those who increased their coffee consumption by at least one cup per day for 4 years had an 11% lower risk of type 2 diabetes than those who did not increase their intake. People who drink 4-6 cups of caffeinated or decaffeinated coffee daily appear to have a lower risk of metabolic syndrome, including type 2 diabetes.

2. Protects against Parkinson’s disease

Various studies have shown that the caffeine in coffee and many other beverages can help protect against Parkinson’s disease. The caffeine in coffee can help control movement in people with Parkinson’s, according to a 2012 study.

3. Reducing the risk of liver cancer

Italian researchers found that consuming coffee can reduce the risk of liver cancer by about 40%. Some results suggest that people who drink three cups per day may have a 50% lower risk. Additionally, a meta-analysis from 2017 also concluded that consuming any type of coffee appears to reduce the risk of liver cancer, non-alcoholic fatty liver disease and cirrhosis.

4. Protect the heart

One 2012 study concluded that drinking coffee in moderation, or consuming about two 8-ounce servings per day, may protect against heart failure. Several studies have found higher blood lipid (fat) levels and cholesterol in people who consume more coffee.


Dangers of Drinking Coffee for Health

1. Can increase stomach acid

If people drink coffee in large or excessive doses, that person will easily experience anxiety and the acidity in coffee can increase stomach acid in our bodies.

2. Blood pressure
The caffeine in coffee drinks can have a bad impact on our cardiovascular system, such as an increase in heart rate which will increase blood pressure in the body.

3. Caffeine can kill you
Consuming excessive amounts of caffeine is not good for our bodies, this can also cause death, if you are a coffee fan it is more like being balanced by drinking lots of water.

4. Causes insomnia
Most people know that drinking coffee can relieve sleepiness, but if you often consume coffee, you will usually have trouble sleeping, because you no longer have sleepiness.

5. Make teeth black
Often drinking coffee is not good for your teeth, you just pay attention to the parents who have a hobby of drinking coffee, surely their teeth look black or look yellow. Of course, you don’t want to have black or yellow teeth.


This time I will share 10 Chinese foods that are famous for their delicacy and of course the 10 culinary delights below are very popular in various restaurant.

China has indeed become one of the countries that has a lot of delicious dishes that are recognized as one of the tastiest foods in the world. Now maybe you only know some Chinese food.

What are you waiting for? let’s try 10 Chinese foods below:

1. Mapo Doufu

This doufu mapo is one of the traditional Chinese dishes which is very popular in China and is one of the favorite foods of guys. This doufu mapo actually comes from Shincuan province and for those of you who don’t know, this doufu mapo consists of tofu which is diced and then cooked with a mixture of ground beef, chili powder, leeks, bean paste, and other spices that make 1 serving of Mapo doufu It has a soft, savory, spicy, sweet, and of course delicious.

2. La Ji Zi

La ji zi is indeed a very hit food in China and la ji zi means dry spicy chicken. This La ji zi consists of diced chicken pieces and then fried until dry with a few spices, namely sichuan chili, dried chilies, garlic, leeks, soy sauce, salt, sugar, and other mixed seasonings, to taste the meat is tender and seasoning. taste, sweet, salty, spicy, and tasty.

3. Hainan Jifan

Hainan Jifan or what is known as Hainanese rice is indeed a traditional Chinese food that Indonesians really enjoy doing. for those of you who don’t know what Hainan rice consists of? Well, Hainanese rice is actually rice that is cooked with spices and chicken broth and then cooked and served with side dishes, usually chicken, broth, and soy sauce. This food is very delicious and you definitely must try !!! For taste, don’t ask, Hainan rice has a delicious taste, it will be more delicious if you eat it with chicken and special sauce for Hainanese rice, guys.

4. Sanbeiji

This one dish is very unique because in 1 serving of making this sanbeiji it requires a lot of spices. Actually this sanbeiji consists of chicken which is cooked with 3 cups of spices according to its name, namely Sanbeiji (three cups), sprinkled with rice wine, sweet soy sauce and a cup of lard, can you imagine how good a serving of sanbeiji tastes? The seasoning is tasty, the aroma is delicious, and the meat is tender. Basically this sanbeiji is really recommended for those of you who really like Chinese dishes.

5. Nian Gao (Basket Cake)

Maybe you are already familiar with this 5th food. This basket cake is already well-known in Indonesia to be one of the traditional Chinese foods that are always hunted during the Chinese New Year, guys. This basket cake nag actually consists of sticky rice, sugar, which is rounded. Then usually cut into pieces and fried with eggs that have been beaten with sugar, and one piece of basket cake is ready to be dilahab. For the taste is just right, chewy, and really good, just 1 piece is not enough guys.

6. Tangculiji

Tangculiji has become one of the traditional Chinese foods. And this one dish originated from Sichuan and is already popular in various restaurants in China and even abroad. This Tangculiji consists of pork fillet mixed with flour and then fried. After being drained the tangculiji is cooked in sweet and sour sauce. So that it tastes sweet, spicy, and the pork chunks taste delicious. It will be more delicious if eaten with warm rice.


7. Gong Bao Ji Ding

Maybe many people still don’t know the name of the food above, Gong Bao Ji Ding is actually kungpao chicken which has a delicious taste. This dish is actually the same as the existing dish because it comes from Sichuan province. For those of you who don’t know this kungpao chicken consists of anything. The basic ingredients of this kungpao chicken are diced aam, beans, large chilies, mixed with sweet and sour sauce, and cook until the chicken is browned. To taste the chicken is soft, sweet, salty, and tasty guys.

8. Wonton

This seventh Chinese dish is called wonton and is the food that tourists love most when visiting China. This wonton is almost similar to dumplings in Indonesia. What distinguishes wonton from dumplings is the way to serve it if wonton is usually served with soup. And if in Indonesia dumplings are usually served with broth.

9. Chow Mien

This Chinese food called chow mien actually consists of Chinese noodles. Which are fried until dry then mixed with shrimp, chicken, vegetables, and spices that give you the perfect taste. This chow mien is actually a dish from the canton region that has become a world famous dish with its delicious sweet, salty, sweet, savory, and delicious taste !!! makes anyone addicted after trying chow mien.

10. Peking duck

This last food, who doesn’t know for sure, already knows all the culinary guys. This one is already famous for its deliciousness. This Peking duck is a legendary Chinese dish from the past until now. This dish used to be a special dish for kings in China. And this Peking duck meat will be more delicious when mixed with sweet and sour sauce so it creates the perfect taste. This Peking duck is roasted so it has a brownish color, but the skin of this Peking duck tasted yummy guys. This Peking duck will taste very delicious when eaten with warm rice or red soup. So what are you waiting for, let’s hurry and try Peking duck.

So, those are 10 Most Popular Chinese foods that you must try while in China or Various Restaurant that you are currently visiting, guys.  Now, instead of being curious, let’s hunt for culinary delights !!!!

Hopefully the above article is useful for those of you who are looking for what Chinese culinary delights are.