Balinese specialties Food

In article before you can see there are many more various delicious specialties of Bali like Nasi Jinggo and Betutu Chicken. So, we continued to discuss about more balinese specialties food in article below.

1. Babi Guling

The next typical Balinese food we will discuss is a food that is quite unique, namely Babi Guling. This typical Balinese food is food that seems to be idolized by foreign tourists who come to Bali Island. Of course everyone has their own assessment for this particular Balinese food, because the meat used in this typical Balinese food is pork.

By using pork, of course not everyone eats this type of meat. However, for people who like pork, they will feel shaking their tongue maximally with this typical Balinese Babi Guling food. From its brownish color, it makes this meat very interesting, of course. Don’t forget the Balinese spices wrapped in Babi Guling which makes this Babi Guling even more delicious.

2. Sate Lilit

The most delicious and most popular Balinese food, which is next is a food called Sate Lilit. This one food is a type of satay that is not the same as other types of satay in general. This Sate Lilit is made by twisting it. The method of making it is by chopping the meat to make it into satay, then mixing it with delicious Balinese spices.

By using shaved lemongrass or coconut leaf stalks and then wrapping the chopped meat, the minced meat creates a very tender texture. Some of the meats that are usually used to make Sate Lilit are pork, chicken, mackerel or tuna. However, until now, Sate Lilit, which uses mackerel and tuna, is a favorite.

3. Serombotan

The typical Balinese specialties food which is then a fairly popular food from Bali called Serombotan. This one food is food made from vegetables which are processed in such a way as to become delicious food. Some of the vegetable ingredients that you will likely find in this typical Balinese food called Serombotan are such as kale, spinach, long beans, bitter melon, bean sprouts and round eggplant.

Besides being delicious, this typical Balinese food called Serombotan is also very healthy, because all the ingredients come from vegetables. For the spices from Serombotan, it is known by a name, namely Kalas. Where the spices from Serombotan are made from a mixture of galangal, turmeric, garlic, shallots, kencur and coriander. Don’t forget that coconut milk is also available in Serombotan. If you like it spicy you can add spicy peanut sauce.

4. Jaja Bendu

The most popular Balinese food that we will discuss next is a food called Jaja Bendu. It is one of the Balinese specialties originating from Jembrana Bali which is already very popular with food lovers in the Bali region. Just like jaja wajik food, Jaja Bendu food is also a traditional food. But until now there are still many people who are interested in this typical Balinese food.

This simple food or cake from Bali has simple ingredients, so for those of you who want to try making it yourself, it feels very easy. Where this typical Balinese food is made from glutinous rice flour which is filled with Balinese sugar and grated coconut. Then after that it is wrapped in banana leaves. This cake is very easy to find in Bali, so try this typical Balinese food right away.

5. Jaja diamond

Balinese specialties, which we will discuss next, are foods that are certainly familiar to those of you on the island of Bali. This one food is popular with the name Jaja Wajik. Which is usually used as a souvenir if you are in Bali. Even though Balinese food is one of the traditional Balinese foods, Jaja Wajik food is still in demand by many people.

In fact, the popularity of Balinese specialties is so popular that you can easily find it in shops on the island of Bali. Having a sweet and sweet taste makes this Balinese snack in the interest of many people. If in Bali when there is a wedding, of course this Jaja Wajik Balinese food is always present in the midst of other food.

 

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